Wine > Reds
Bodaga Aleanna Winery
El Enemigo Series
El Enemigo Malbec
Alejandro Vigil has two tattoos on is right forearm: one that says Malbec and another that spells his son’s name, Juan Cruz, the two things that changed his life.
89% Malbec + 6% Cabernet Franc + 5% Petit Verdot. Wine made from grapes cultivated in Gualtallary, 1470masl, Mendoza.
Suggested Food Pairings:
Grilled beef tenderloin. Barbecued ribs with grilled vegetables.
Wild yeast, Max. Temp. 29º C for 20 days, with 30 days of maceration. 12 months in old foudres.
Bright, lively red with purple hues.
Vibrant nose of fresh cherries and plums, violets and mineral notes.
Medium-bodied with fine tannins, good structure and long elegant finish.
Suggested Serving temperature:
Alcohol : 13,90° | PH : 3.55 | Acidity : 6,50 g/l
Hebe is the only Greek company that specializes solely in the importation of Argentinian wines, having exclusive contracts with some of the biggest Argentinian wineries.
These wineries entrusted us to distribute their wines in Europe and beyond. We are thus committed to offering you the best services possible in terms of quality, time and efficiency.
Newsletter sign up
Subscribe to our newsletter and get the latest updates about wines