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Cavas de Weinert Winery

Pedro de Castillo Series

Weinert Pedro (del Castillo) is the example of Bodega y Cavas de Weinert showing a combination of Weinert' s classic old world wine making with a touch of new world winemaking.


Pedro del Castillo Cabernet Sauvignon

Varietal Composition:
100% Cabernet Sauvignon. Red wine made from grapes cultivated in Lujan de Cuyo/ Mendoza, planted between 1995 and 2005.

A minimum of 1 year in concrete vat is a base of a harmonious aging for Weinert Pedro (del Castillo) wines before they will be bottled.

Suggested Food Pairings:
Ideal to pair with salami and hard cheese plates as well as with goulash soups.

Suggested Serving Temperature:
Between 16ºC and 18ºC.

Deep intense red.

A sweet aroma of dry figs and cherry jam.

The taste is smooth, longstanding and with soft tannins. It is a wine with good balance and harmony between acidity and alcohol. It has a long and interesting aromatic finish.


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These wineries entrusted us to distribute their wines in Europe and beyond. We are thus committed to offering you the best services possible in terms of quality, time and efficiency.


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